Are you one of those gentle souls who love their potato snacks but has been trying to stay away as they are almost always deep-fried? If yes, this baked potato wedges is your redemption. . These baked potato wedges are crispy on the outside, succulent on the inside, and packed with a load of flavours! You got to try it only once to believe how good they are! . If you are looking for a delicious, yet healthy and easy-to-make snack, you don’t have to look beyond these oven-baked potato wedges! . Check out the easy recipe with step-by-step recipes from the link in the bio. . . . . . #thetakeiteasychef #potatowedges #potatowedges🍟 #frenchfries #whatveganeats #bestofvegan #bakedpotatoes #comfortfood #whatvegetarianseat #bakedchips #crisps #homebaking #potatochips #foodphotography #feedfeed #vscofood #yahoofood #foodtalkindia #recipeoftheday #easyrecipe #foodoftheday #eathealthy #healthyeating #homecooking #food52 #potatocrisps #bakedpotato #bakedpotatoes #homefries #chilifries

This whole wheat jaggery cake is a healthier take on the classic pound cake. This delightful cake is moist, light, and airy and a perfect companion for your hot cup of tea! . We are not using regular flour or sugar. Instead, we have healthier calories from whole wheat flour and jaggery. Instead of butter, the main ingredient is oil. The only butter in this recipe is for greasing the cake pan. By the way, did I tell you that this is an eggless cake as well? . Check out the recipe from the link in the bio. . .This recipe is from the uber-talented Shreya of @sugar.dust.bangalore . . . #thetakeiteasychef #cake #cakes#eggless #wholewheat#wholewheatcake #egglesscake#vegetarian #sweet #dessert#foodgram #baking #realsimple#foodstyling #foodandrustic#thebakefeed #jaggery #homebaking . . . #whatveganeats #whatvegetarianseat #eatingfortheinsta #buzzfeast #feedyoursoull #heresmyfood #foodphotography #feedfeed #vscofood #yahoofood #foodtalkindia #recipeoftheday

Think of potato podimas as a flavourful Indian version of mashed potatoes cooked with a seasoning of mustard seeds, urad dal, and curry leaves. . Imagine the fragrance when mustard seeds, urad dal, and fresh curry leaves are tempered in oil. Now add mashed potatoes to the pan. The smooth, creamy mashed potatoes will absorb all the great flavours. That, my friends, is the story of any good potato podimas! . There is nothing pretentious about potato podimas! It is a simple preparation with some basic ingredients. For an Indian recipe, it requires very few spices. Potato podimas is probably a South Indian rendition of the classic mashed potatoes. But it is quintessentially Indian and a delicious dish that you can put together without any effort. . Check out the easy recipe with step-by-step pictures from the link in the bio. . . . . . . #thetakeiteasychef #homemade #indiancuisine #podimas #potato #potatoes #potatocurry #potatopodimas #indianvegetarian #indianvegetarianfood #poriyal #healthyrecipes #plantbaseddiet #healthycooking #vegetarian #whatvegetarianseat #whatveganeats #homecooking #food52 #foodphotography #feedfeed #indianfood #vscofood #yahoofood #foodtalkindia #cooking #recipeoftheday #easyrecipe #foodoftheday #buzzfeedfood

Burmese Khow Suey - Khow Suey is probably the first thing that comes to mind when you think about Burmese cuisine. . If something can be called a bowl of happiness, this could well be it. Burmese Khow Suey is a delicious noodle dish made with egg noodles, curried chicken and coconut milk. Served with a variety of condiments, each spoon full of soup you eat will be bursting with flavours! . There are many variants of Khow Suey recipes. Chefs across the world have tailored it to suit their local preferences and ingredients that are easily available in their kitchens. In some recipes, you’ll see fish sauce and peanuts, while in some others chicken stock, paprika and cayenne peppers. . This is ‘The Take It Easy’ version of Khow Suey. I have used only those ingredients that I could source fresh in India. Try it this weekend. Have a big, hearty bowl of happiness! . Check out the easy recipe with step-by-step pictures from the link in the bio. . . . . . . #TheTakeItEasyChef #khowsuey #burma #khowsuey🍲 #khowsueyrecipe #burmese #burmesefood #burmesekhowsuey #burmesekhaosuey #khaosuey #noodlesoup #eggnoodles #eggnoodlesoup #foodblogfeed #easyrecipes #simplefood #bangalorefoodies #recipesfromscratch #homecooking #foodphotography #vscofood #yahoofood #foodtalkindia #sonyalpha #foodblogfeed #bengalurudiaries #recipeoftheday #easyrecipe #foodoftheday #homemade

Chilli Fried Prawns 🍤 This chilli fried prawns is the prawn fry of good times! Just five ingredients, minimum cooking time, and maximum deliciousness – that summarises this recipe! . Are you worried how you can add a little oomph to your late night dinner preps after a busy day at work? This chilli fried prawns recipe is for you! Planning to unwind with a chilled drink and a book after a long, tiring day? This prawn fry will be your perfect accompaniment. It’ll be ready in no time, and you get the rest of the evening to yourself. . Chilli powder, salt and vinegar is combined to form the marinade. Coat the prawns with this paste, and leave for a few minutes to soak up the flavours. Fry them on a pan with just enough oil. You get a lovely plate of fried prawns. . Recipe from the link in the bio. . . . #thetakeiteasychef #shrimp #jhinga #friedprawns #masalaprawns #SaveOurOcean #eatinseason #FoodTalkIndia #prawns #keralafood #GodsOwnCountry #thaninaadan #saltandpeppershrimp #foodblogfeed #easyrecipes #simplefood #bangalorefoodies #recipesfromscratch #homecooking #foodphotography #indianfood #vscofood #yahoofood #sonyalpha #foodblogfeed #bengalurudiaries #recipeoftheday #easyrecipe #foodoftheday #homemade

Easy Butter Chicken . Now you can create a restaurant-style butter chicken without spending hours in the kitchen. This easy butter chicken is so easy that you can add it to your weekday cooking plans. . Succulent pieces of chicken marinated in a yoghurt base and cooked in an onion-tomato paste with select whole spices and butter. This butter chicken recipe is a crowd-pleaser. . I have dialled back the richness quotient so that you don’t have to feel guilty savouring this delicious chicken curry. I have kept cream as an optional ingredient. I found that one can still make a good butter chicken without adding any cream. . Check out the step-by-step recipe and pictures from the link in my bio. . . . #thetakeiteasychef #homemade #butterchickencurry #indiancuisine #indiancurry #chickencurry #butterchicken #myfab5 #f52grams #dailyfoodfeed #lovefood #eatingfortheinsta #buzzfeast #feedyoursoull #heresmyfood #eater #eattheworld #homecooking #food52 #foodphotography #feedfeed #indianfood #vscofood #yahoofood #foodtalkindia #cooking #recipeoftheday #easyrecipe #foodoftheday #buzzfeedfood

This Kerala prawn curry is a celebration of fresh, in-season seafood. It is tangy from the kudampuli (pot tamarind), creamy from the coconut milk, and mildly hot from the kanthari mulakku (piri piri / bird's eye chillies). . Diversify your seafood choices and choose fish that's InSeason. Check out the recipe from the link in the bio. . I had shared this recipe last year for the World Oceans Day (June 8) in collaboration with #InSeasonFish. World Oceans Day is celebrated every year (June 8) by UN member states to remind us of the major role the oceans have in everyday life. . Oceans are the lungs of our planet, providing most of the oxygen we breathe. The purpose of the Day is to inform the public of the impact of human actions on the ocean, develop a worldwide movement of citizens for the ocean, and mobilize and unite the world’s population on a project for the sustainable management of the world's oceans. They are a major source of food and medicines and a critical part of the biosphere. In the end, it is a day to celebrate together the beauty, the wealth and the promise of the ocean. . This year's theme was about building greater ocean and gender literacy, and to discover possible ways to promote gender equality in ocean-related activities such as marine scientific research, fisheries, labour at sea, migration by sea and human trafficking, as well as policy-making and management. . . . #thetakeiteasychef #worldoceansday2019 #SaveOurOcean #GlobalGoals #unitednations @unitednations #worldoceansday #indianwhiteprawn #eatinseason #FoodTalkIndia #prawns #sustainableseafood #oceans #eatlocal #freshcatch #seafood #foodie #sustainability #slowfish #traceability #keralafood #conservemarinelife #responsibleseafood #seafoodie #slowseafood #localseafood #seafoodwatch #GodsOwnCountry #thaninaadan @keralatourism #recipeoftheday

Lentils tempered (tadka) with spices - this dal tadka is the easiest interpretation of the iconic Indian delicacy. This is the only dal tadka recipe that you’ll ever need! . Along with rice, dal (lentils) is a food item that’s synonymous with everyday cooking in India. It is a dietary staple and has a high ratio of protein per calorie. Dal tadka, dal makhani, dal fry, the list of popular recipes made with these humble pulses are endless. . India’s love for dal (lentils) is legendary. If you have to look for the most popular food combo in Indian cuisine, it wouldn’t take you much time before you figure out that it is dal chawal (lentils and rice) that’s consistently seen across the dining tables in the country. Irrespective of where you go in this vast country, you are going to find at least one dal dish that’s popular to that region. . Dal tadka for many, brings back memories of home and mom’s cooking. For many it is a must-have dish when you are eating out at a roadside dhaba or an Indian restaurant. You could associate it with home-cooked food, street food, or even fine dining. Check out the must-have recipe from the link in the bio. . . . #thetakeiteasychef #dal #dahl #daal #daltadka #lentil #lentils #lentilsoup #dalrecipe #plantbased #healthyrecipes #plantbaseddiet #healthycooking #dalchawal #vegetarian #dalfry #whatvegetarianseat #whatveganeats #eatingfortheinsta #buzzfeast #eattheworld #homecooking #food52 #foodphotography #feedfeed #indianfood #vscofood #yahoofood #foodtalkindia #recipeoftheday