Chicken ularthiyathu is a popular dish from the Kerala cuisine. Chicken is cooked with onions and a variety of spices, before reducing to a roast consistency to absorb all the flavours. Fresh coconut chips are added to this dry curry to give a crunchy texture and that forms the highlight of this dish.
Ingredient: ginger
Laal Maas
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Morsels of chicken cooked with fragrant lemongrass and simmered in […]
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