The take it easy chef
This chicken and mushroom soup is rustic, hearty and comforting. It has all the lovely ingredients of a classic chicken soup with an added woodsy flavour from the mushrooms.
Here is an easy-to-make, fresh, and healthy salad recipe. This salad is ideal for a quick, weeknight dinner, and makes it a tasty, satisfying meal.
Sliced cucumber, carrots, cherry tomatoes, and shredded lettuce provides a fresh, nutritious base. Almonds add an element of crunch to the salad, and the pepper-flavoured chicken completes the healthy protein option. The mint-cilantro dressing with a hint of lime juice brings a fresh, tangy twist, and holds this salad together.
If something can be called a bowl of happiness, this could well be it. Khow Suey is a delicious noodle dish from Burma made with egg noodles, curried chicken and coconut milk. Served with a variety of condiments, each spoon full of soup you eat will be bursting with flavours! Khow Suey is probably the first thing that comes to mind when you think about Burmese cuisine. 
My name is Arun. I am a marketing professional during the day, and love spending time in the kitchen during weekends cooking the food that I like to eat.
